A plate of mansaf — lamb over rice with toasted nuts and jameed sauce

خاشوكة

Authentic Jordanian, rooted in heritage.

The only US restaurant importing 90% of its spices, olive oil and tahini directly from Jordan.* A Jordanian franchise serving mansaf, musakhan and fatteh in Richardson, TX.

*per NBC DFW, Feb 2026

See the Menu Directions

The only one in the US per NBC DFW
90% Imported from Jordan per NBC DFW
Since the 1970s
Rural community sourcing

01 الأطباق المميّزة

The Jordanian table.

Six dishes that anchor our menu — from mansaf, Jordan's national dish, to the everyday hummus you'll come back for.

Signature

Jordanian mansaf

منسف أردني

Rice, pieces of lamb and Jordanian jameed and nuts

Signature

Hummus khashoka

حمص خاشوكة

Hummus mixed with tomatoes, pickles and parsley

Signature

Musakhan rolls

مسخن رول

A mixture of chicken, onions, sumac and olive oil

Fatteh with beef and nuts

فتة حمص باللحمة والمكسرات

Hummus fatteh topped with beef and nuts

Signature

Khashoka salad

سلطة خاشوكة

Lettuce, cucumber, tomatoes, rocca, bell pepper, mint, olive oil, lemon juice, labneh jarasheh

Chicken liver

كبدة دجاج

Chicken liver with onions, green and bell peppers

02 التراث

From Jordan, with care.

Khashoka began in Jordan in the 1970s with a simple idea: the food of home, made well, shared generously.

A franchise from Jordan
Khashoka is a Jordanian brand with locations across the Middle East and North Africa. Richardson is our first in the United States.
Imported from Jordan
Most of our ingredients — olives, makdous, spices, dairy elements — come directly from Jordan. Taste is a function of where the food is from, not just how it's cooked.
Rural community sourcing
We source from underserved rural communities in Jordan. Our makdous and olives, for example, come from Hrima village — a partnership that keeps traditional food-making rooted where it belongs.

Khashoka around the world

8countries

Eight countries, one table.

In the press

CATERING