Hummus wholesale, the way Jordan makes it.
Most hummus in DFW tastes the same because most hummus uses the same off-the-shelf ingredients. Ours is different because our chickpeas, tahini, and spices are imported from Jordan — and the recipe comes from a kitchen that’s been making hummus since the 1970s.
Who we supply
- Restaurants — Middle Eastern, Mediterranean, and hospitality-forward concepts looking for a hummus that stands out from the distributor default.
- Grocers — specialty and premium grocery looking for a shelf-ready Jordanian hummus with heritage provenance.
- Food service — corporate catering, campus dining, event catering.
What makes it different
- Jordan-imported ingredients. Chickpeas and tahini, sourced from suppliers we’ve worked with for decades.
- Made fresh in Richardson. Not shipped frozen from overseas. Made in-kitchen on rotation.
- Stable, consistent, dependable. Same recipe every time. Same taste in every container.
Pack sizes & pricing
Pack sizes range from restaurant-grade tubs to shelf-ready retail jars, finished to your spec. Pack size and pricing are set per account. Tell us your volume and we’ll send a sheet.
Request samples
What happens next
- We respond within 1 business day with a sample kit plan tailored to your volume.
- Intro call to understand your menu, customer base and logistics.
- Samples + qualification — we ship product to your kitchen and work through the fit together.
- Move forward on a formal wholesale account with pack sizes, pricing and a delivery cadence.